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Seedling trays in the greenhouse at Spice Acres, a 14-acre farm in Cuyahoga Valley National Park in Ohio on June 3, 2016. Spice Acres is part of the National Park Service's Countryside Initiative to preserve farmland through sustainable practices.

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By Zack Tanner / Pittsburgh Post-Gazette

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Cuyahoga Valley National Park: Turning back the clock in the Cuyahoga Valley

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